Strategy Analysis of Eclipse Hotel Yogyakarta During the Covid-19 Pandemic on Market Segmentation Changes

  • Sekar Mutiara Ramadhani Management Study Program, Faculty of Business and Economics, Universitas Islam Indonesia, Sleman, Special Region of Yogyakarta, Indonesia.
  • Agus Abdurrahman Management Study Program, Faculty of Business and Economics, Universitas Islam Indonesia, Sleman, Special Region of Yogyakarta, Indonesia.
Keywords: Covid-19 Pandemic, Market Segmentation, and Eclipse Hotel Yogyakarta

Abstract

The tourism sector is a sector that can increase regional income. Tourism opens up business opportunities and employment opportunities for people in the area. However, in early 2020, the world was shocked by the covid-19 virus outbreak, which hit the world of the tourism industry and the creative economy in Indonesia. Eclipse Hotel Yogyakarta is one of the star hotels in the Prawirotaman Street area of Yogyakarta that was affected. This research aims to find out how Eclipse Hotel Yogyakarta’s strategy adapts to changes in the customer market during the covid-19 pandemic. The research method used is qualitative. This approach involves the use of data collection techniques based on interviews with Eclipse Hotel Yogyakarta employees and observations made during internships at the hotel. The data collected from the interviews will be analyzed using the content analysis method. The results obtained in this study are the COVID-19 pandemic has an influence on changes in market segmentation and has an impact on marketing strategies and service adjustments at Eclipse Hotel Yogyakarta made to meet the needs of market segments before the pandemic. The marketing strategy carried out by Eclipse Hotel Yogyakarta is to use social media increase customers.

Downloads

Download data is not yet available.

References

Betty, S & Abdullah, K 2021, Jurnal dinamika Ekonomi Pembangunan, Sektor Pariwisata Indonesia di tengah Pandemi Covid, vol. 4, No. 1, pp. 383-389.

Kementerian Pariwisata dan Ekonomi Kreatif Republik Indonesia 2021, Buku Tren Pariwisata 2021, Kemenparekraf RI, Jakarta.

Sugiyah, Kartika, Y, Nurhidayanti, & Dwiyatmoko, P 2021, Strategi pemasaran menyambut pranata baru pariwisata Yogyakarta, Widya Cipta, Jakarta Pusat.

McDonald, M. (2016). Marketing Plans: How to Prepare Them, How to Use Them. John Wiley & Sons.

Kotler, P., Keller, K. L., Ang, S. H., Leong, S. M., & Tan, C. T. (2019). Marketing Management: An Asian Perspective. Pearson Education.

Wedel, M., & Pieters, R. (2014). Visual Marketing: From Attention to Action. Routledge.

Jain, S. C. (2018). Marketing Planning & Strategy. Cengage Learning.

Wedel, M., & Pieters, R. (2014). Visual Marketing: From Attention to Action. Routledge.

Kotler, P., Armstrong, G., Ang, S. H., Leong, S. M., Tan, C. T., & YAU, O. (2008). Principles of marketing: An global perspective.

Shaw, S., & Newholm, T. (2016). Voluntary Simplicity: Reconsidering Consumer Behaviour in a Material World. Routledge.

Feng, J. (2022, March). Market Segmentation in Tourism and Hotel Industry. In 2022 7th International Conference on Financial Innovation and Economic Development (ICFIED 2022) (pp. 2241-2245). Atlantis Press.

White, M. D., & Marsh, E. E. (2006). Content analysis: A flexible methodology. Library trends, 55(1), 22-45.

TAVIPRAWATI, E., SEMBIRING, V. A., & TARIGAN, E. (2019). Analisis Kualitas pelayanan Room Attendant Terhadap Kepuasan Pelanggan Di Hotel Intercontinental Jakarta Mid Plaza. Analisis Kualitas pelayanan Room Attendant Terhadap Kepuasan Pelanggan Di Hotel Intercontinental Jakarta Mid Plaza, 24(1), 1-11.

Rahman, F., Siburian, P. S., & Noorlitaria, G. (2017, March). Pengaruh Green marketing mix terhadap keputusan pembelian konsumen produk Tupperware di Samarinda. In Forum Ekonomi (Vol. 19, No. 1, pp. 119-130).

Bossen, C. B., & Kottasz, R. (2020). Uses and gratifications sought by pre-adolescent and adolescent TikTok consumers. Young consumers, 21(4), 463-478.

Published
2023-07-29
How to Cite
Mutiara Ramadhani, S., & Abdurrahman, A. (2023). Strategy Analysis of Eclipse Hotel Yogyakarta During the Covid-19 Pandemic on Market Segmentation Changes. International Journal of Science, Technology & Management, 4(4), 1040-1046. https://doi.org/10.46729/ijstm.v4i4.903
Section
Articles