Rismawati, and Rahayu Eryanti K. “Analysis of Hemoglobine Levels in Sweet Potatoes (Ipomoe Batatas) Processing for Multiparous Pregnant Women at Minasa Upa Public Health Centre of Makassar”. International Journal of Science, Technology & Management 1, no. 4 (November 30, 2020): 342-345. Accessed November 29, 2024. https://ijstm.inarah.co.id/index.php/ijstm/article/view/90.