[1]
N. Nurhayati, R. Ridwanto, A. Sartika Daulay, R. Andi Syahputra, and Z. Rani, “Utilization Of Chitosan As A Natural Preservative Against Catfish”, International Journal of Science, Technology & Management, vol. 3, no. 5, pp. 1396-1401, Sep. 2022.