NURHAYATI, Nurhayati; RIDWANTO, Ridwanto; SARTIKA DAULAY, Anny; ANDI SYAHPUTRA, Ricky; RANI, Zulmai. Utilization Of Chitosan As A Natural Preservative Against Catfish. International Journal of Science, Technology & Management, [S. l.], v. 3, n. 5, p. 1396–1401, 2022. DOI: 10.46729/ijstm.v3i5.614. Disponível em: https://ijstm.inarah.co.id/index.php/ijstm/article/view/614. Acesso em: 12 feb. 2026.