NURMAZELA, Virda; RIDWANTO, Ridwanto; RANI, Zulmai. Antioxidant Activity Test of Barangan Banana Hump’s Ethanol Extract (Musa Paradisiaca (L.)) with DPPH (1,1 Diphenyl-2-Picrylhydrazyl) Method. International Journal of Science, Technology & Management, [S. l.], v. 3, n. 5, p. 1478–1483, 2022. DOI: 10.46729/ijstm.v3i5.610. Disponível em: https://ijstm.inarah.co.id/index.php/ijstm/article/view/610. Acesso em: 12 feb. 2026.