MUNARSIH, Munarsih; ASPIRANTI, Tasya; AMALIAH, Ima; NURHAYATI, Nunung; R. OKTINI, Dede. The Key Role of Menu Innovation: Optimizing Digital Marketing Performance in the Culinary Industry of South Tangerang, Banten Province. International Journal of Science, Technology & Management, [S. l.], v. 7, n. 1, p. 139–146, 2026. DOI: 10.46729/ijstm.v7i1.1399. Disponível em: https://ijstm.inarah.co.id/index.php/ijstm/article/view/1399. Acesso em: 22 jan. 2026.